Address : 70 Collyer Quay #01-04 Customs House
Contact : +65 6532 9939
Their Bread - personally i Luv Bread so this is very important on my ratings & if it will become one of my Fav Eats.For PROCACCI - it's : 6 / 10
For Lunch - besides the Wine Menu,the waiter passed us the "hard laminated Lunch Menu" :
- 2 Courses : $35
- 3 Courses : $45
- 4 Courses : $55
After looking thru' the menu,both of us decided to skip their - Antipasti and we ordered their Primi ( Pasta ) :
Tagliatella al Ragu Bianco ( Tagliatelle With Waygu Beef Sauce ) |
Taglioline Con Zafferano Red Snapper & Asparagus |
and for Secondi ( Mains ) we ordered :
Red Snapper Dello Chef ( Red Snapper Mediterranean Style ) |
Cotoletta Milanese ( Breaded Veal Milanese Style ) |
And since both of us enjoy Desserts & since we are "tasting the above for the 1st time,we might as well order their - Dolci ( there was only 3 Items there to select ! )
Profiteroles |
Tiramisu |
Cheers & Enjoy !!!
Andrew Ko ;-)
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