With the other Celebrity Chefs already opened @ Marina Bay Sands ! I'm looking forward to the world famous 25 Michelin Stars - Chef of the Century / Restaurateur - Joel Robuchon
- http://www.joel-robuchon.net/ - opening soon @ Genting's Resort World Sentosa - with 3 Restaurants there :
- Joel Robuchon - ( High End - 45 Seater Fine Dining )
- L'Atelier de Robuchon - ( 50 Seater Casual Dining - Black and Red Decor & Bar Dining )
- The Pastry Shop & Lounge - ( Patisserie )
With the above latest opening,there will be 23 Joel Robuchon worldwide - Paris,London,Four Seasons Hotel in New York & including MGM Grand,Las Vegas.And Tokyo,Nagoya,The Landmark,Hong Kong,Taipei & coming soon - Singapore !
Since I have read their food reviews and also i have often heard so much about their specially prepared Chef's Special Tasting Menu ( last month's Truffle Menu ) from my good friends who are "regulars" @ their 3 Michelin Stars - Robuchon a Galera @ Lisboa Macau ! And with 6100 Fine Wines available there !
And for latest venture in RWS,it will be their much travelled Japanese Chef - Tomonori Danzaki ( with 16 years & running relationship with the French maestro Joel Robuchon ) who will be the Executive Chef managing the operations here ! Since the arrival of the other established Celebrity Chefs here last year,it will definitely be challenging & interesting for this "new player" to quickly establish their Michelin Star status !!!
Will definitely be tracking the above and looking forward to my tastings there soon !!!
Cheers !!!
Andrew Ko
Enjoy Discovering The Latest,Trendy & Delicious Eats !!! And Also Re-Visiting Fav Eats Too !!! Will Be Happy To Share With All My Good Foodie Friends & Everyone Who Enjoy Reading My Eats Blog !!! And Also I Have Feature All The Latest & Most Innovative GIFTS & PREMIUMS From My CORPORATE GIFTS Company - CENTRUM LINK !!! Cheers & Enjoy Life Always !!! Andrew ;-) Ps.Apologies For Being Non-IT & Photography Savvy ! Will Do My Best To Improve On This Asap !!! ;-)
ShareFavEatsAlways Most Popular Posts - Last 7 Days *****
-
Whenever i think of my Spring holidays in Tokyo especially when i am enjoying a nice warm bowl of TONKATSU during the Sakura season,it will ...
-
When I read about the Opening of the Latest "Japanese Ramen from Japan" - UMA UMA HAKATA RAMEN @ FORUM - I was most Happy because ...
-
Wishing Happy New Year 2011 to All Foodies !!! Finally found time to post this ! Recently it have been almost & hectic Non-Stop Tastin...
-
Here's another ITALIAN CONNECTION - "L'ANGOLO and the above Newly Opened - ZAFFIRO - I was informed by Michele ( GM of L'An...
-
After too many postings of Fine Chinese Cuisine & I noticed there was interest on the above my Fav Japanese Eats - AKASHI - and i sudden...
-
This is TONG LOK's Latest Fine Dining Eats that I have been looking forward for the longest time to Check Out & Taste !!! Guessed I ...
-
SUSHI HIRO was highly recommended by my No.1 Foodie Buddy - KIE because he shared with me that it's a Fav Japanese Eats in HK that he en...
-
Since I have been enjoying so much my Fav Chinese Eats liked East Ocean and Park Palace,I really need a "short break" so I recalle...
-
Many thanks and much appreciated to my Good Friend - R LOO's lunch invitation today to the above - "Must Visit" - SALT GRILL -...
-
Recently i have been introducing ITACHO SUSHI ( from Hong Kong ) to my good friends ! Both their Lunch & Dinner business @ ION are ...
Subscribe to:
Post Comments (Atom)
Read Ref : Epicure Dec 2010 issue - page.40 - "Robuchon's next stop" - The 65 yr old chef shares his thoughts...."I will have nine of my best staff from my restaurants from around the world to look after the operations in the Singapore outlets !"....
ReplyDeleteMany Thanks For Reading !
ReplyDeleteFor Those Keen On The Above,Please Read My Latest Post On My Enjoyable Dinner & Meeting The Chef Of The Century !!!
Cheers & Enjoy !!!
Andrew ;-)