KITCHEN CULTURE's CELEBRATORY DINNER @ Grand Ballroom,CAPELLA Singapore - Friday 22 July 2011

Guessed "it's better late then never !" ;-) Another "Special Event" Invite from my good friend - WEE LI to celebrate his company's KITCHEN CULTURE's successful IPO launch !!! Well done BRO !!!

Excellent event arrangements by his "hard working & creative" MarComms Team !
It was excellent choice at the Capella Sentosa ! And of course we enjoyed CHEF LEE's Signature Creations :





Double-boiled Shark's Fin Soup With Sea Whelk & Winter Melon stuffed with Whole Conpoy

Stewed Bai Ling & Flower Mushrooms with Garden Greens in Abalone Sauce

Baked Chilean Sea Bass with Golden Garlic Sauce & Garden Greens

Pan-fried Scallop with Spinach Noodles In Clear Soup

Combination of Chilled Cream of Mango with Pomelo & Sago topped with Vanilla Ice Cream

Always enjoyable & always looking forward for more KITCHEN CULTURE's Special Events !!!

Cheers !!!
Andrew ;-)

KITCHEN CULTURE - where life revolves around the kitchen
Showroom :
Singapore - 2 Leng Kee Road #01-02/05 & #01-07 Thye Hong Centre Singapore 159086
Tel: +65 6473 6776
Website : http://www.kitchenculture.com/